For all you Mickey Mouse lovers out there... here's a tasty little macaron treat. I used cocoa and super black food coloring gel to get them soooooo dark. The filling is whipped chocolate ganache.
Print out a repeated template of the Mickey Mouse shape on an 11x17 sheet of paper or two, 8.5"x11 sheets. Put a piece of parchment paper over your template on a baking pan, and then pipe your macaron dough, over the template. Slide the template out from under the parchment before baking.
To make them black, I used AmeriColor food coloring called Very Black.
2 comments:
aww <3 do you have the recipe?
I used the basic macaron recipe from PastryPal.com.
http://www.pastrypal.com/2011/01/master-the-french-macaron/
Print out a repeated template of the Mickey Mouse shape on an 11x17 sheet of paper or two, 8.5"x11 sheets. Put a piece of parchment paper over your template on a baking pan, and then pipe your macaron dough, over the template. Slide the template out from under the parchment before baking.
To make them black, I used AmeriColor food coloring called Very Black.
Good luck!
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