What is it about these crazy macarons? I CAN'T STOP BAKING THEM! I'm completely addicted, and slightly obsessed with coming up with new ideas for my next macaron-baking class at Adriene Rathbun's on Saturday, March 24th. I think there's a few spots left if you'd like to join in on the fun. Please do! Just click here for all the details.
So far, my list of fun-macarons-I-wanna-demonstrate includes:
And some clever, seasonal macaron toppers
I'd better stop there. Seems like I'm always trying to share 16 hours worth of ideas in a 3-hour class.